At BBQ Report, our passion for grilling and smoking isn’t just a hobby – it’s our expertise. Founded by Chris Johns, BBQ Report was born from a desire to share years of barbecue knowledge and help others achieve mouthwatering results at home.
Our BBQ Journey
Chris has crisscrossed the United States, sampling legendary barbecue joints and learning from pitmasters. From the smoky brisket of Texas to the vinegar-based pulled pork of North Carolina, he’s experienced the rich diversity of American barbecue firsthand. This culinary adventure has given Chris and the BBQ Report team a deep understanding of regional techniques, flavors, and traditions.
But our expertise goes beyond restaurant visits. We’ve spent countless hours testing grills, smokers, thermometers, and every BBQ gadget imaginable in our own backyards. This hands-on experience allows us to provide honest, practical advice to our readers.
Our Expert Team
The BBQ Report team brings together a diverse group of barbecue enthusiasts:
- Experienced backyard grillers
- Competition pitmasters
- Culinary professionals
- BBQ equipment experts
This mix of perspectives ensures our content is accessible to beginners while still offering valuable insights for seasoned pros.
Our Testing Process
When it comes to product reviews, we don’t just rely on manufacturer specs or other reviews. Our team puts each grill, smoker, or accessory through rigorous real-world testing. Here’s how we ensure our reviews are thorough and trustworthy:
- Hands-on Testing: We personally use each product, often for weeks or months, to evaluate performance, durability, and ease of use.
- Diverse Cooking Scenarios: We test products with a variety of meats, cooking styles, and in different weather conditions to assess versatility.
- Comparative Analysis: We benchmark products against similar models to highlight strengths and weaknesses.
- Long-term Evaluation: When possible, we provide updates on product durability and performance over time.
- Unbiased Reporting: We never accept payment for positive reviews. Our opinions are our own, based solely on our testing experience.
Editorial Standards
Every article on BBQ Report goes through a rigorous editorial process:
- Expert writers create in-depth, well-researched content.
- Our editorial team fact-checks and refines each piece.
- Chris Johns personally reviews every article to ensure it meets our high standards for accuracy, clarity, and usefulness.
Our Commitment to You
At BBQ Report, we’re driven by a simple goal: to help you become a better griller and enjoy amazing barbecue at home. We promise to always:
- Provide honest, unbiased reviews and recommendations
- Share practical, tested advice you can trust
- Stay current with the latest BBQ trends and technologies
- Engage with our community and address your questions
Whether you’re firing up your first charcoal grill or competing on the BBQ circuit, BBQ Report is your trusted source for all things barbecue. Let’s make some smoke together!